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3. How to mash potatoes

"The third step to become a master chef!"

Ingredients

  • Boiled potatoes
  • Milk
  • Butter
  • Salt

Tools

  • Pot
  • Sledgehammer/rock/elbow/fist/ricer

Instructions

  1. Peel potatoes (can be skipped if you enjoy flavor)
  2. Obliterate/punch/crush/mash potatoes until it becomes a pile of goo
  3. Add milk until you get the consistency you want
  4. Add some butter for taste
  5. Done!